Knives & Cutting

What the Ratings Mean: The Best Cut Resistant Gloves

The best cut resistant gloves for mandolines and knives: seven picks with each maker's ANSI rating, the warnings that matter and why fit counts.

Hands in black disposable gloves slicing a piece of cooked meat on a wooden board
Both hands stay close to the blade during slicing, which is where a slip happens.

A mandoline slices a potato in a second, and it can do the same to a fingertip. A cut-resistant glove is cheap insurance for that kind of work, and for graters, shucking and boning. It is resistance, though, not armor. Mercer says plainly on its gloves that they are not cut proof or point puncture resistant, and that they should not be used with moving or serrated blades.

So read this guide with two ideas in mind. The rating tells you how a glove performs in a standard test, and a good fit decides whether you can use it safely at all. We list the ANSI rating as each maker states it and say where a listing is unclear.

Julia’s earns a commission on purchases made through links on this page, at no cost to you. Recommendations are based on what a restaurant kitchen looks for, product specifications and verified buyer reports.

Quick verdict: the best cut resistant gloves for most kitchens

Buy the Mercer Culinary MercerGuard. America’s Test Kitchen named it its favorite after testing six models, calling it the thinnest it tried and the one that fit the most hand sizes. Mercer rates it ANSI A4. For more protection, Mercer’s MercerMax is rated A7. Whatever you buy, keep moving and serrated blades away from it.

Five cut gloves compared by rating

One pick for each kind of task, with ratings as stated by each maker or listing.

Glove Best for Stated cut rating Material Buy on Amazon
Mandolines and graters ANSI A4 UHMWPE View on Amazon
Heavier knife work ANSI A7 Steel, UHMWPE, fiberglass View on Amazon
Serious prep, under-glove use ANSI A6 HPPE, fiberglass, polyester View on Amazon
Graters and zesters ANSI Level 4 Wire-free knit View on Amazon
Butchery and oysters ANSI A9 316L stainless View on Amazon

Product images from Amazon. Ratings are the maker’s or listing’s statement; check the current listing, and the maker’s warnings, before you buy.

Our picks for the best cut resistant gloves

Seven picks. Every one states an ANSI figure or standard. Listings that gave only a European rating were left out. NoCry and Schwer are the two Amazon-first brands here.

1. Mercer Culinary MercerGuard Cut Glove, Large – Thin, With a Clear Rating

Best overallMercer Culinary MercerGuard Cut Glove

America’s Test Kitchen bought six gloves, used them to halve avocados, grate cheese and carrots and slice potatoes on a mandoline, and washed each 10 times. Its favorite was this one. It called it the thinnest of the group, with the broadest fit across hand sizes, and it is machine washable.

Mercer’s own page gives ANSI Level A4 and ultra high molecular weight polyethylene, with the caution that it is not cut proof or point puncture resistant and should not be used with moving or serrated blades. The Amazon listing’s color field also says Level A4, but its feature text looks generic and even mentions gardening, so we go by Mercer’s page.

ATK’s other finding is worth noting: every glove it tested kept fingers safe in these tasks, and rating differences made no practical difference. Design and fit did. Long fingers could catch on blades, and testers preferred thin fabric of 1 mm or less. The Small was short of stock when we checked; this Large listing was in stock.

Why we like it

  • ATK’s favorite among six gloves
  • ANSI A4, per Mercer
  • Thinnest in ATK’s test
  • Machine washable, per ATK

Key specifications

Model M33411L / M33411LB
Stated cut rating ANSI A4
Where the rating comes from Mercer page; listing color field
Material Ultra high molecular weight polyethylene
Fit Ambidextrous; Large
Food contact statement Not stated
Care Machine washable, per ATK
Warranty 1 year manufacturer

Why we recommend it

This suits home cooks using a mandoline, box grater or knife for routine prep, where dexterity is what keeps you safe.

Skip it if you are working with oysters or a boning knife, where a higher rating makes more sense. This one is not puncture resistant.

Pros and cons

Pros

  • Independent test winner
  • Thin and dexterous
  • Clear maker warning

Cons

  • Listing text is generic
  • Lowest rating here, with Microplane

Check price on Amazon

A cook in whites using a large knife over a steel pot
A large knife in use over a steel pot.

2. Mercer Culinary MercerMax Cut Glove, Medium – A7 From the Same Maker

Best high ratingMercer Culinary MercerMax Cut Glove

If you want more margin than the A4 glove, Mercer rates the MercerMax at ANSI A7. It adds stainless steel and a fiberglass core to ultra high molecular weight polyethylene, which Mercer says gives greater cut and abrasion resistance.

It carries the same caution as the other Mercer glove: not cut proof or point puncture resistant, and not for moving or serrated blades. Those materials may make it stiffer or thicker, and ATK’s test suggests extra fabric can cut dexterity, so try it with your own task in mind.

The Amazon listing shows almost nothing itself, so the details here come from Mercer’s product page. It was sold by a third party, Lovely Experience, at our check. Confirm the size and seller before you buy. Mercer’s page also shows other sizes of this glove.

Why we like it

  • ANSI A7, per Mercer
  • Steel and fiberglass add resistance, per Mercer
  • Clear maker warning
  • Known kitchen maker

Key specifications

Model M33412MB
Stated cut rating ANSI A7
Where the rating comes from Mercer page
Material Stainless steel, UHMWPE, fiberglass core
Fit Medium
Food contact statement Not stated
Care Not stated
Warranty Not stated

Why we recommend it

Good for a cook who bones and trims meat or wants a stronger glove for hard-to-control cuts, from a known kitchen knife maker.

Skip it if you want the thinnest feel for a mandoline. The MercerGuard is the better choice.

Pros and cons

Pros

  • High stated rating
  • Known maker
  • Explicit warnings

Cons

  • Third-party seller at our check
  • Thin listing details

Check price on Amazon

3. HexArmor Helix 3033 Food Safe Glove, Medium – Food Safety Paperwork Named

Best documentedHexArmor Helix 3033 High-Cut Food Safe Gloves – ANSI A5 Cut Protection

HexArmor is an industrial safety glove maker, so this is a different world from kitchen shop gloves. Its own page gives CUTA6 with 360-degree cut resistance, stating ratings comply with ANSI/ISEA 105-2024. The Amazon title says A5 and other listing fields say A6, so we go with the maker’s page and point that out here.

Its food statements are also more specific than others’. HexArmor says the knit is engineered to keep glove particles from food, and the outer layer is tested to US FDA 21 CFR 177.1630 food-contact standards. It can be worn alone or as an under-glove with an appropriate top glove.

It has an inner HPPE and fiberglass blend with a polyester outer shell, in a 13-gauge knit, and it is ambidextrous. HexArmor’s page says the FDA claim has a disclaimer on its spec sheet, which we could not read, so check the sheet if that matters for your use.

Why we like it

  • CUTA6 under ANSI/ISEA 105-2024, per HexArmor
  • Named FDA food-contact standard for the outer layer
  • Can go under a top glove
  • Ambidextrous

Key specifications

Model 3033-M / 6066808
Stated cut rating ANSI A6 (listing title says A5)
Where the rating comes from HexArmor page
Material HPPE and fiberglass, polyester shell
Fit Ambidextrous; Medium
Food contact statement Outer layer tested to FDA 21 CFR 177.1630, per HexArmor
Care Not stated
Warranty Manufacturer

Why we recommend it

For someone who wants the most specific safety information, or who processes a lot of meat at home and wears a top glove over it.

Skip it if you are bothered by a fiberglass core. Schwer’s SlicePro below states no glass fiber.

Pros and cons

Pros

  • Best maker documentation
  • Under-glove option
  • Industrial maker

Cons

  • Listing rating conflict
  • Fiberglass blend

Check price on Amazon

A long kitchen knife on a wooden board with sliced tomatoes, with peppers and tomatoes in bowls behind
A sharp knife and sliced tomatoes on a wooden board.

4. Microplane Cut Resistant Glove – From the Grater People

Best for gratersMicroplane Cut Resistant Glove Keep Hands Safe in The Kitchen

Microplane makes the rasps and graters that remove a knuckle if you lose focus, so a glove is a natural extra. The listing gives EN388 Level 5 and ANSI Level 4, with a wire-free knit fabric and compliance with FDA food-contact standards.

It is one size and ambidextrous, weighing 5 ounces according to the listing. One size can be a concern, since ATK found gloves with fingers too long can catch on blades, so if you have small hands, check the fit straight away.

It is a straightforward, unfussy option from a real kitchen tool maker, with a one-year warranty. Treat the Level 4 wording with some care, since it may use an older scale than the A-ratings above, and the listing does not make that clear.

Why we like it

  • ANSI Level 4 and EN388 Level 5, per the listing
  • Wire-free knit
  • FDA compliant, per the listing
  • One-year warranty

Key specifications

Model 34007
Stated cut rating ANSI Level 4; EN388 Level 5
Where the rating comes from Listing
Material Wire-free knit fabric
Fit Ambidextrous; one size
Food contact statement FDA compliant, per listing
Care Not stated
Warranty 1 year

Why we recommend it

An easy add-on if you already use Microplane graters, or if you want one glove from a recognizable kitchen name.

Skip it if your hands are small. One-size fingers may be long on you.

Pros and cons

Pros

  • Trusted kitchen tool maker
  • Clear stated rating
  • Wire-free

Cons

  • One size only
  • Rating scale not specified

Check price on Amazon

5. NoCry CutGuard Cut Resistant Gloves, Large – Long-Selling Mandoline Glove

Best knownNoCry Premium Cut Resistant Gloves Food Grade — 100% Food Safe — Level 5 Meat Cutting Glove for Chefs & Butchers — Perfect Mandoline Glove or Oyster Shucking Gloves with Superior Comfort & Dexterity

NoCry is the name you will see first on Amazon, and it is an Amazon-first brand. This is the same glove our mandoline guide links in Medium, so we link the Large here because hand size is the whole point of buying one. The listing says it is EN388:2016 Level 5 and ANSI 105-2016 rated, without giving the ANSI level number.

It is sold as food safe and ambidextrous, is machine washable and has a limited lifetime warranty. The listing’s wording goes well beyond the evidence, with terms such as cut proof and comparisons to leather and steel. We do not repeat those. No glove is cut proof, as Mercer makes clear.

Without an A-number, you cannot compare it directly with the Mercer and HexArmor gloves. It is here because it is a common choice with a stated standard and an easy-to-reach warranty.

Why we like it

  • States EN388:2016 Level 5 and ANSI 105-2016
  • Ambidextrous
  • Machine washable
  • Limited lifetime warranty

Key specifications

Model CutGuard, NC-CRG-Grey-L
Stated cut rating ANSI 105-2016 rated; level not given; EN388:2016 Level 5
Where the rating comes from Listing
Material Not stated
Fit Ambidextrous; Large
Food contact statement Food safe, per the listing
Care Machine washable
Warranty Limited lifetime

Why we recommend it

A sensible choice if you want a widely available glove in a clear size and a generous warranty, and do not need a stated A-number.

Skip it if you want the ANSI level in writing. Choose Mercer or HexArmor.

Pros and cons

Pros

  • Wide size range
  • Machine washable
  • Long warranty

Cons

  • No ANSI level number
  • Overheated listing language

Check price on Amazon

Hands using a wide knife on dough on a pale wooden board beside fresh pasta
Hands and a wide knife working on a wooden board.

6. Schwer SlicePro A9 Food Grade Glove, Medium – Top Stated Rating, No Glass Fiber

Best fabric A9Schwer SlicePro ANSI A9 Cut Resistant Gloves

Schwer is a work-glove brand sold mainly through Amazon, and the SlicePro is its food-grade model. It claims ANSI A9, built from ultra-high-strength fibers and stainless steel. Its listing states no glass fiber, a relevant point for users with sensitive skin, and notes these gloves provide cut resistance only.

It is sold as food-grade certified, without naming a certifier, so read that as a seller’s statement. Schwer lists food prep, oyster shucking, meat cutting and mandoline slicing as uses.

A rating this high does not make it a puncture glove. If you shuck oysters, an oyster knife can still find a gap. A heavier glove like this also suits repeated work better than the occasional slice, so buy it for the task rather than the number.

Why we like it

  • ANSI A9, per Schwer
  • No glass fiber, per Schwer
  • Named food uses
  • Notes it gives cut resistance only

Key specifications

Model PR1501-G
Stated cut rating ANSI A9
Where the rating comes from Listing
Material Ultra-high-strength fibers and stainless steel
Fit Medium
Food contact statement Food-grade certified, per listing; certifier not named
Care Not stated
Warranty Not stated

Why we recommend it

For someone doing regular fish filleting or trimming, who wants the highest stated rating in a fabric glove without fiberglass.

Skip it if you only use a mandoline now and then. ATK found thinner gloves work better for that.

Pros and cons

Pros

  • Highest stated rating in a fabric glove
  • No glass fiber
  • Lists food tasks

Cons

  • Amazon-first brand
  • Certifier not named

Check price on Amazon

7. Schwer A9 Stainless Steel Mesh Glove, Medium – Chain Mail for Butchery

Best for butcherySchwer A9 Cut Resistant Metal Mesh Chainmail Glove

This is a metal mesh glove, the style you see on butchers. Schwer describes individually welded rings of 316L stainless steel, rated A9, with significant protection against stabs that a knit glove does not offer. It fits either hand and has an adjustable stainless wrist clasp.

Mesh is a poor match for delicate work like a mandoline, but it is a sensible match for boning a big cut or shucking oysters by the dozen, where a point is the main risk. Schwer says metal mesh gloves should be cleaned daily in food-processing settings.

It comes as a single glove, so you wear it on the hand holding the food, not the one with the knife. Our guide to the best boning knife covers the matching blade. Schwer gives a limited lifetime warranty with a 30-day contact window in its listing, which is worth reading first.

Why we like it

  • ANSI A9, per Schwer
  • Protects against stabs, per Schwer
  • 316L stainless steel rings
  • Adjustable wrist clasp

Key specifications

Model PM5201 / Mesh-004
Stated cut rating ANSI A9
Where the rating comes from Listing
Material 316L stainless steel
Fit Reversible; Medium; wrist clasp
Food contact statement Food grade material, per listing
Care Clean daily, per Schwer
Warranty Limited lifetime; read terms

Why we recommend it

For someone breaking down large cuts or shucking oysters in volume, where puncture risk matters more than dexterity.

Skip it if you mainly use a mandoline or grater. A knit glove is far more nimble.

Pros and cons

Pros

  • Only mesh glove here
  • Stab protection stated
  • Wrist adjustment

Cons

  • Less dexterity
  • One glove in the pack

Check price on Amazon

Colorful paring knives with sheaths arranged in a fan on a dark surface
Colorful paring knives arranged in a fan.

How to choose a cut glove

Read the rating with care. Current ANSI/ISEA 105 ratings use A-numbers, and a higher number means better results in the standard’s cut test. Listings that say Level 4 or Level 5 may refer to an older scale or the European EN388 scale, so they do not line up neatly with A4 or A5.

Put fit first. ATK found that rating differences made no practical difference in its kitchen tasks, while fit did. Fingers that are too long can catch on mandoline and grater blades. Buy your true size, and return a glove that bunches.

Know what it will not do. Mercer says its gloves are not cut proof or point puncture resistant, and are not for moving or serrated blades. That rules out food processors, slicers with motors and bread knives. Honeywell’s mesh-yarn fillet glove carries similar warnings.

Choose the glove for the job. Thin knit suits mandolines and graters. Heavier knit suits regular filleting and trimming. Mesh suits butchery and oysters. Our guide to the best mandoline slicer has more on using that tool safely.

Keep it clean. Treat it like a cutting board. ATK preferred machine-washable gloves for stains and food safety, and it washed each model 10 times. Check the maker’s care line, and replace a glove that shows cuts or worn patches.

How we chose these seven cut gloves

Because this is safety gear, we required a stated US standard: an ANSI figure or a named ANSI standard from the maker or listing. That ruled out listings giving only EN388, like TruChef, and listings giving no figure at all, like Update International’s. We then looked for gloves meant for food work, in stock and sold New. We read America’s Test Kitchen’s review on Cook’s Country and the maker pages from Mercer and HexArmor directly, and we relied on the listing for Microplane, NoCry and Schwer. We checked CPSC recall records by brand and found nothing on these gloves. We have not used these gloves ourselves, and we cannot verify any maker’s rating independently. See also our guides to kitchen gloves and food handling gloves, which cover different jobs.

Cut glove questions, answered

Are cut resistant gloves cut proof?

No. Mercer says plainly they are not cut proof or point puncture resistant. A glove reduces risk from an accidental slip with a straight blade. It does not make careless cutting safe.

What ANSI level do I need for the kitchen?

ATK found every glove it tried protected fingers in routine tasks, and the MercerGuard it preferred is rated A4. Go higher for filleting, boning or shucking. Choose based on the task and the fit, not only the number.

Which hand do I wear it on?

Generally on the hand that holds the food, not the knife hand. For a mandoline, wear it on the hand guiding the food. Most gloves here are ambidextrous and many are sold singly, so check the count.

Can I use one with a serrated knife or a food processor?

Mercer says not to use its gloves with moving or serrated blades. Never rely on a glove around a motor-driven blade.

Are kitchen safety gloves food safe?

Some makers say so, in different terms. HexArmor names a specific FDA standard for the outer layer. Microplane says FDA compliant. NoCry and Schwer use broader language. Wash before first use, and follow the maker’s care line.

Our final pick for safer slicing

The MercerGuard gives most home cooks the best balance of feel and stated protection, and an independent test backs it up. Pair it with a good tool from our mandoline guide, and take your time. When you would rather not slice anything tonight, see the menu and call to order from Julia’s.

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