Silicone muffin pans solve the oldest muffin problem: the one that sticks to the tin and tears in half. A flexible cup lets you push the muffin out from underneath, with no greasing and no paper liner. The trade-off is that silicone is floppy. A full pan of batter bends when you lift it, and silicone does not brown a muffin’s base and sides the way dark metal does.
This guide is for bakers who have decided on silicone, or want reusable silicone cups instead of paper liners. It covers eight silicone muffin pans, molds and cups from Mrs. Anderson’s Baking, Silikomart and Lékué, in mini, standard, jumbo and 24-cavity sizes. For each we list the cup size, the silicone the maker names, the highest oven temperature and how it stands up, as the maker or the Amazon listing gives them. One tip runs through every pick: set the pan on a sheet pan before you fill it.
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Quick verdict: which silicone muffin pan to buy
For most home bakers, the best muffin silicone pan is the Mrs. Anderson’s 12-cup silicone muffin pan: twelve standard cups, oven safe to 500°F according to the maker, dishwasher safe, and built to stand on its own. If you bake in quantity, the Silikomart SQ009 24-cavity mold is platinum-cured silicone made in Italy. If you only want to stop buying paper liners, the Mrs. Anderson’s silicone muffin cups come 24 to a pack and are rated to 570°F.
The table compares the five silicone pans and cups we would point most bakers toward. All eight are reviewed in full after it.
Five silicone muffin pans side by side
One pick for each kind of baker, with cup size and maximum oven temperature as each maker or listing gives them.
| Silicone pan | Best for | Cups | Max oven temp | Buy on Amazon |
|---|---|---|---|---|
Mrs. Anderson’s 12-Cup Silicone Muffin PanBest overall
|
Everyday muffins and cupcakes | 12 standard | 500°F | View on Amazon |
Silikomart SQ009 24-Cavity Silicone Muffin MoldBest for big batches
|
Two dozen muffins at once | 24 of 122 ml | 446°F | View on Amazon |
| Bite-size muffins and egg bites | 24 mini | 500°F | View on Amazon | |
Mrs. Anderson’s Silicone Muffin Cups, Set of 24Best reusable cups
|
Replacing paper liners | 24 standard cups | 570°F | View on Amazon |
Lékué Big Muffin Cups, Set of 6Best large cups
|
Bakery-size muffins, a few at a time | 6 large, 6.8 oz each | 428°F (Lékué) | View on Amazon |
Product images from Amazon. Cup sizes, materials and temperature limits are as stated by each maker or Amazon listing; check the listing before you buy.
Our picks for the best muffin silicone pan, reviewed
Every pan below lists the same eight specifications. Where a maker does not give a figure, we say so rather than guess. Our muffin tin reviews cover metal pans and one silicone pan from Chicago Metallic, and our egg muffin pan guide includes Trudeau’s framed silicone pan and OXO’s silicone cups; none of those are repeated here.
1. Mrs. Anderson’s 12-Cup Silicone Muffin Pan – Stands on Its Own, Oven Safe to 500°F
Mrs. Anderson’s Baking is a bakeware line sold by HIC, Harold Import Co., and its silicone muffin pan is the standard shape most bakers want: twelve regular cups in a single 13.5 by 10 by 1.25-inch mold. That is close to the footprint of a metal muffin tin, so recipes written for a 12-cup tin work without changes.
The listing describes the silicone as European-grade and BPA free, and rates the pan for the oven up to 500°F, plus the freezer and microwave. Mrs. Anderson’s says the design stands on its own, so it does not slump the moment it leaves the counter, and it flexes so you can pop each muffin out from below. It is dishwasher safe.
It is still silicone, though. Fill it on a sheet pan and carry the sheet pan, not the mold. Mrs. Anderson’s gives that same advice for its mini pan below. The listing also suggests the pan for popovers, mini cheesecakes and gelatins. It does not say where it is made, and “European-grade” is the maker’s description, not a named standard.
Why we like it
- Twelve standard cups in a 13.5 x 10-inch mold, per the listing.
- Oven safe to 500°F, according to Mrs. Anderson’s.
- Freezer, microwave and dishwasher safe.
- Designed to stand on its own.
Key specifications
| Model | 43630 |
|---|---|
| Cups | 12 standard |
| Size | 13.5 x 10 x 1.25 inches |
| Silicone | European-grade, BPA free (maker’s wording) |
| Max oven temp | 500°F |
| Frame or support | None; stands on its own |
| Dishwasher safe | Yes |
| Made in | Not stated |
Why we recommend it
It suits a home baker who wants a straight swap for a 12-cup metal tin with easier release and no liners.
Skip it if you want browned, crisp muffin edges; a metal tin from our muffin tin guide does that better.
Pros and cons
Pros
- Standard 12-cup size
- High stated oven limit
- Dishwasher safe
Cons
- No metal frame; needs a sheet pan under it
- Country of manufacture not stated
2. Silikomart SQ009 24-Cavity Silicone Muffin Mold – Platinum-Cured, Made in Italy
Silikomart makes silicone molds in Italy, and the SQ009 is one of its muffin molds: 24 cavities in one black sheet. Each cavity is 2.72 inches across and 1.54 inches high (69 by 39 millimeters) and holds 122 milliliters, about half a cup, which is a regular muffin.
The listing is specific about the material: platinum-cured LSR silicone, which Silikomart calls 100 percent food safe and compliant with CE regulations. It is rated from -76°F to 446°F, so it handles the freezer as well as the oven, and Silikomart says the mold is made in Italy and guaranteed for 3,000 uses.
Twenty-four muffins in one flexible sheet is a lot of weight, so set the mold on a sheet pan before you fill it and leave it there until the muffins have cooled. The listing does not give the overall size of the mold, so measure your oven and sheet pans first. It also does not say whether it is dishwasher safe; Silikomart’s smaller Classic mold below says it is. The 446°F limit is lower than the Mrs. Anderson’s pans, but well above normal muffin temperatures.
Why we like it
- Twenty-four 122 ml cavities in one mold.
- Platinum-cured LSR silicone, according to Silikomart.
- Rated -76°F to 446°F.
- Made in Italy, with a 3,000-use guarantee.
Key specifications
| Model | SQ009 |
|---|---|
| Cups | 24 standard, 122 ml each |
| Size | Cavity 2.72 x 1.54 inches; overall not stated |
| Silicone | Platinum-cured LSR, CE compliant |
| Max oven temp | 446°F (230°C) |
| Frame or support | None; use a sheet pan |
| Dishwasher safe | Not stated |
| Made in | Italy |
Why we recommend it
It suits a baker who makes muffins by the two dozen, for a bake sale or a week of breakfasts, and wants a professional mold with a clearly named silicone.
Skip it if your oven or sheet pans are small; the overall size is not stated, so check before you buy.
Pros and cons
Pros
- Twice the capacity of a standard pan
- Platinum-cured silicone, named by the maker
- Made in Italy
Cons
- Overall dimensions not stated
- Dishwasher use not stated
- Heavy when full; needs a sheet pan
3. Mrs. Anderson’s 24-Cup Silicone Mini Muffin Pan – Two Dozen Bites, Reinforced Design
Mini muffins are where silicone earns its keep. Small cups in a metal tin are fiddly to grease and fiddly to empty; in silicone you twist the mold and the bites drop out. Mrs. Anderson’s mini pan holds 24 of them in a 13.5 by 9.25 by 0.75-inch mold.
The listing says the design is reinforced, so it stands on its own and handles heavier batters without bowing or sagging, and it is rated from -40°F to 500°F. Mrs. Anderson’s suggests it for mini muffins, cornbread bites, brownie bites, mini cheesecakes and mini egg bites. It is freezer, microwave, oven and dishwasher safe.
The care notes are the useful part: Mrs. Anderson’s says to place the pan on a baking sheet before filling, and to avoid knives, scrapers and brushes and never cut in the pan. Those rules apply to every silicone pan in this guide. Silicone can be cut by a knife tip, and a sheet pan underneath makes the trip to the oven steady.
Why we like it
- Twenty-four mini cups in one mold.
- Reinforced design that, per the maker, does not bow under heavy batter.
- Rated -40°F to 500°F.
- Clear care instructions, including the sheet-pan tip.
Key specifications
| Model | 43631 |
|---|---|
| Cups | 24 mini |
| Size | 13.5 x 9.25 x 0.75 inches |
| Silicone | European-grade, BPA free (maker’s wording) |
| Max oven temp | 500°F |
| Frame or support | Reinforced; stands on its own |
| Dishwasher safe | Yes |
| Made in | Not stated |
Why we recommend it
It suits anyone baking bite-size muffins, egg bites or party sweets who is tired of prying them out of a metal mini tin.
Skip it if you mostly bake full-size muffins; the 12-cup pan above is the better buy.
Pros and cons
Pros
- Easy release for small cups
- Reinforced to hold its shape
- Dishwasher safe
Cons
- No knives or scrapers in the pan
- Still needs a sheet pan to carry
4. Mrs. Anderson’s Silicone Muffin Cups, Set of 24 – Reusable Liners Rated to 570°F
Not everyone needs a silicone pan. If you already own a metal muffin tin, silicone cups give you the easy release without replacing it: drop a cup in each well, fill, bake and peel. These come as two sets of 12, each cup 2.75 by 2.75 by 1.37 inches, a standard muffin size.
The listing calls them food-grade silicone and rates them to 570°F, the highest limit in this guide. Mrs. Anderson’s says they are sturdy enough to stand up for filling without flopping over, so you can also stand them on a cookie sheet and bake without a muffin tin at all. They are freezer, oven, microwave and dishwasher safe.
Free-standing cups are handy, but they spread a little under a heavy batter, so a muffin tin gives the neatest shape. Outside baking, the listing suggests them as pinch bowls for nuts, sauces or snacks, which is a practical second life for a cup that is easy to wash. King Arthur sells silicone muffin cups with the same stated size and 570°F rating, and our method section explains why we list only one.
Why we like it
- Twenty-four cups in two sets of 12.
- Rated to 570°F, according to the listing.
- Stand up on a cookie sheet for filling.
- Dishwasher safe.
Key specifications
| Model | 43736/2 |
|---|---|
| Cups | 24 standard |
| Size | 2.75 x 2.75 x 1.37 inches each |
| Silicone | Food-grade (listing) |
| Max oven temp | 570°F |
| Frame or support | Muffin tin or cookie sheet |
| Dishwasher safe | Yes |
| Made in | Not stated |
Why we recommend it
It suits a baker who has a metal muffin tin and wants to stop buying paper liners.
Skip it if you want one piece to wash; 24 loose cups take longer to clean than a single pan.
Pros and cons
Pros
- Works with the tin you already own
- Highest stated heat limit here
- Two dozen per pack
Cons
- Many small pieces to wash and store
- Neatest shape needs a muffin tin
5. Lékué Big Muffin Cups, Set of 6 – Large Platinum Silicone Cups
Lékué makes silicone kitchenware, and its Big Muffin Cups are for bakery-size muffins. Each cup holds 6.8 ounces, according to the Amazon listing, and Lékué’s own product page gives the cup size as 3.9 inches (10 cm) across and 2 inches (5 cm) high. There are six in a set, in mixed colors.
Lékué names the material as 100 percent platinum silicone, and the listing adds BPA free. Lékué’s page rates the cups from -76°F to 428°F, says they are dishwasher safe, and lists a 10-year warranty. The listing describes them as flexible and easy to clean, and as a reusable substitute for disposable paper or foil cups.
Six large cups suit a small household: a tray of big muffins for the weekend without a jumbo pan taking up a cupboard. Because they are loose cups, stand them on a sheet pan to fill and bake. One oddity: Lékué’s product page calls the cups nonstick in its description but marks “Non stick: No” in its spec table, so plan on a light greasing if a recipe tends to stick.
Why we like it
- Platinum silicone, according to Lékué.
- Large 6.8-ounce cups, per the listing.
- Dishwasher safe, per Lékué.
- Ten-year warranty listed by Lékué.
Key specifications
| Model | 0240102SURM033 |
|---|---|
| Cups | 6 large, 6.8 oz each |
| Size | 3.9 x 3.9 x 2 inches each (Lékué) |
| Silicone | 100% platinum silicone, BPA free |
| Max oven temp | 428°F (220°C) |
| Frame or support | None; use a sheet pan |
| Dishwasher safe | Yes |
| Made in | Not stated |
Why we recommend it
It suits a small household that wants a few big muffins at a time without buying a jumbo pan.
Skip it if you bake a dozen at once; six cups means two batches.
Pros and cons
Pros
- Platinum silicone named by the maker
- Large capacity per cup
- Long stated warranty
Cons
- Only six cups
- Maker’s nonstick wording is inconsistent
- Lowest heat limit of the five in the table
6. Silikomart Classic 6-Cup Silicone Muffin Pan – A Removable Ring for Stability
Silikomart’s Classic Collection mold is the home-kitchen counterpart to its professional SQ009: six medium muffins, each 2.7 inches across, in a terracotta-colored mold. What sets it apart is a patented removable fiberglass ring that Silikomart says fits onto the rim of the mold to keep it stable, the closest thing here to a built-in frame.
The listing names the material as platinum-based liquid silicone (LSR), 100 percent food grade, injection molded for detail and flexibility. It is rated from -75°F to 450°F, safe for the oven, microwave, fridge and freezer, and dishwasher safe. Silikomart says it is made in Italy and guarantees it for 3,000 uses. The listing also says it is odorless and does not add or take flavors from food.
Six cups is half a batch of most muffin recipes, so this is a pan for small households or for baking alongside a metal tin. Even with the ring, a sheet pan underneath makes it easier to move a full mold.
Why we like it
- Removable fiberglass ring adds stability, per Silikomart.
- Platinum-based LSR silicone, 100 percent food grade.
- Dishwasher safe and rated -75°F to 450°F.
- Made in Italy.
Key specifications
| Model | SF023/C |
|---|---|
| Cups | 6 medium |
| Size | 2.7-inch cups; overall not stated |
| Silicone | Platinum-based LSR, 100% food grade |
| Max oven temp | 450°F |
| Frame or support | Removable fiberglass ring |
| Dishwasher safe | Yes |
| Made in | Italy |
Why we recommend it
It suits a one- or two-person household that wants a well-made Italian silicone pan for half batches.
Skip it if you bake a full dozen at a time; you would need two.
Pros and cons
Pros
- Stabilizing ring included
- Platinum-based silicone
- Made in Italy, dishwasher safe
Cons
- Only six cups
- Overall size not stated
7. Lékué 6-Cavity Gourmet Muffin Mold – Platinum Silicone, 10-Year Warranty
Lékué’s 6-cavity muffin mold is a single black sheet of six standard cups, each holding 120 milliliters, about half a cup. Lékué describes it as giving professional results at home and names the material as 100 percent platinum silicone.
The Amazon listing is brief, so the useful details come from Lékué’s own product page: a temperature range of -76°F to 428°F, dishwasher safe, cups 4 cm (1.6 inches) deep, and a 10-year warranty. The listing describes the mold as flexible, nonstick and reusable.
Like the Silikomart Classic, this is a half-batch pan. The difference is the warranty and the standard 120 ml cup: Lékué’s 10 years is the longest stated here, while the Silikomart offers a stabilizing ring and a slightly higher heat limit. Neither has a metal frame, so fill and bake on a sheet pan. Lékué’s US page showed some colors of this mold out of stock on its own store; the black version was in stock on Amazon when we checked.
Why we like it
- 100 percent platinum silicone, according to Lékué.
- Ten-year warranty on Lékué’s product page.
- Dishwasher safe.
- Six 120 ml cups.
Key specifications
| Model | 0620806N01M022 |
|---|---|
| Cups | 6 standard, 120 ml each |
| Size | Cups 1.6 inches deep; overall not stated |
| Silicone | 100% platinum silicone |
| Max oven temp | 428°F (220°C) |
| Frame or support | None; use a sheet pan |
| Dishwasher safe | Yes (Lékué) |
| Made in | Not stated |
Why we recommend it
It suits a baker who values a long warranty and a clearly named platinum silicone in a small pan.
Skip it if you want a full dozen or a pan with any frame or ring.
Pros and cons
Pros
- Longest stated warranty here
- Platinum silicone
- Dishwasher safe
Cons
- Six cups only
- Amazon listing gives few details
8. Mrs. Anderson’s 6-Cup Silicone Jumbo Muffin Pan – Coffee-Shop Size Muffins
Jumbo muffins are hard to get out of a metal tin in one piece, because the tall sides grip the batter. In silicone, you peel the cup away. Mrs. Anderson’s jumbo pan makes six large muffins in an 11 by 7.5 by 1.25-inch mold.
It shares the material and ratings of the brand’s 12-cup pan: European-grade, BPA-free silicone in the maker’s words, oven safe to 500°F, safe in the freezer and microwave, and dishwasher safe. Mrs. Anderson’s says it stands on its own and flexes to pop out muffins, popovers and mini cheesecakes.
Big muffins bake longer, so the centers need checking with a skewer before the tops are done browning; silicone browns the sides less than metal does. A sheet pan underneath is again the way to carry it. If you prefer loose cups for big muffins, the Lékué set above is the alternative.
Why we like it
- Six jumbo cups in an 11 x 7.5-inch mold.
- Oven safe to 500°F, per Mrs. Anderson’s.
- Dishwasher safe.
Key specifications
| Model | 43629 |
|---|---|
| Cups | 6 jumbo |
| Size | 11 x 7.5 x 1.25 inches |
| Silicone | European-grade, BPA free (maker’s wording) |
| Max oven temp | 500°F |
| Frame or support | None; stands on its own |
| Dishwasher safe | Yes |
| Made in | Not stated |
Why we recommend it
It suits a baker who wants bakery-style jumbo muffins and clean release from tall cups.
Skip it if you want crisp, browned muffin tops and sides; a metal jumbo pan does that better.
Pros and cons
Pros
- Easy release for tall muffins
- High stated oven limit
- Dishwasher safe
Cons
- No frame; carry on a sheet pan
- Less browning than metal
How to choose a silicone muffin pan
1. Know what the silicone label means
Makers describe their silicone in different ways. Silikomart and Lékué name platinum-cured or platinum silicone; Mrs. Anderson’s uses “European-grade” and “food-grade”; most add BPA free. These are each maker’s own descriptions. If a specific certification matters to you, look for it named on the listing or packaging rather than assuming it.
2. Check the oven limit
The picks here are rated from 428°F (Lékué) to 570°F (Mrs. Anderson’s cups). Muffins bake well below all of them, but if you also want the pan for popovers or high-heat recipes, the 500°F Mrs. Anderson’s pans give the most room.
3. Always use a sheet pan underneath
This is the one habit that makes silicone work. Put the empty pan or cups on a sheet pan, fill them there, and carry the sheet pan to the oven and back. Mrs. Anderson’s gives the same advice for its mini pan. Our guide to the best baking sheets covers the pan to put under it.
4. Pan, mold or loose cups
A one-piece pan is quickest to fill and wash. A large mold like the Silikomart SQ009 bakes the most at once. Loose cups work inside a metal tin you already own, or stand on a sheet pan on their own.
5. Size: mini, standard or jumbo
Silicone’s easy release matters most at the extremes: tiny mini muffins that are hard to pry out, and tall jumbo muffins that grip metal sides. For everyday standard muffins, metal and silicone both work.
6. Care
Most of these are dishwasher safe. Never cut in a silicone pan or scrape it with a knife; Mrs. Anderson’s warns against knives, scrapers and brushes.
How we picked these eight silicone muffin pans
We started from what a kitchen wants from silicone bakeware: easy release, a named material, a clear oven limit and a shape that holds up when full. We searched Amazon for silicone muffin pans, molds and reusable baking cups sold in the United States, checked stock for each with Amazon’s product data, and kept only in-stock items from identifiable makers. Freshware’s silicone cups and Silpat’s fluted mini mold were low on stock, and we found no in-stock Wilton or Nordic Ware silicone muffin pan. Sasa Demarle’s Flexipan crown muffin mold was in stock, but it is sized for an 18 by 26-inch commercial sheet pan that does not fit a home oven. King Arthur’s silicone muffin cups carry the same model base, size and 570°F rating as the Mrs. Anderson’s cups, so we list one. We also left out the many unbranded framed silicone pans that look alike, and pans already reviewed in our muffin tin and egg muffin pan guides. Specifications come from the Amazon listings and from Lékué’s own product pages where noted; where none gave a figure, we wrote “Not stated.” We searched cpsc.gov in October 2026 and found no recall listed for Mrs. Anderson’s Baking, Silikomart or Lékué; check the CPSC site before you buy. We have not baked in these pans for this guide.
Silicone muffin pan questions, answered
What is the best quality silicone muffin pan?
For a clearly named material, the Silikomart molds: platinum-cured LSR silicone, made in Italy, with a 3,000-use guarantee. For an everyday 12-cup pan, the Mrs. Anderson’s, rated to 500°F.
Do silicone muffin pans need greasing?
The makers describe these as nonstick and say most bake without grease. Lékué’s own spec table is inconsistent on its large cups, so a light greasing is a sensible habit for sticky batters.
Are silicone muffin pans better than metal?
They release more easily and are easier to store. Metal browns muffins better and is rigid enough to carry full. Our muffin tin reviews cover the metal side.
Why put a silicone muffin pan on a sheet pan?
Because silicone bends. A sheet pan underneath keeps a full pan level from counter to oven to cooling rack, so batter does not spill and muffins keep their shape.
Do I need to adjust baking time in silicone?
Makers do not give a rule. Silicone browns less than dark metal, so check doneness with a skewer in the center rather than by the color of the top.
Our final pick for silicone muffins
Buy the Mrs. Anderson’s 12-cup silicone muffin pan for an everyday swap for a metal tin. Choose the Silikomart SQ009 for two dozen at a time, the Mrs. Anderson’s mini and jumbo pans for small bites and big muffins, the Mrs. Anderson’s or Lékué cups to keep the tin you have, and the Silikomart Classic or Lékué 6-cavity mold for half batches.
Related guide: Best popover pan.
Related guide: Muffin pan alternative.
Related guide: Silicone vs metal muffin pan.
For metal muffin tins, start with our muffin tin reviews; for breakfast egg bites, see the best egg muffin pan. A silicone baking mat is the natural partner on the sheet pan underneath, and a cooling rack finishes the job. Or skip the baking and see the menu, then call to order.