Julia’s Mexican Restaurant
Category: Mexican Cookbooks
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Mexican Cookbooks
Which Part of Mexico? The Best Regional Mexican Cookbook
The best regional Mexican cookbook for the part of Mexico you want to cook: Yucatán, Oaxaca, Baja, Veracruz, Mexico City and the border.
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Mexican Cookbooks
Bowl or Pepper? The Best Chili Book for Your Kitchen
The best chili book depends on what you mean by chili. Eight in-stock books on the bowl, the pepper and the sauce, and how far the…
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Mexican Cookbooks
Jerk to Ropa Vieja: The Best Caribbean Cookbook for Your Kitchen
The best Caribbean cookbook for your kitchen: a 350-recipe survey, an ingredient guide, and books on Cuba, Puerto Rico, Jamaica and Trinidad.
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Mexican Cookbooks
From Ceviche to Arepas: The Best Latin American Cookbook for You
The best Latin American cookbook for your shelf: a Beard winner, a 600-recipe survey and books on Peru, Colombia, Chile, Venezuela and baking.
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Mexican Cookbooks
Plants First: How to Pick the Best Vegan Mexican Cookbook
Seven vegan and vegetarian Mexican cookbooks, where each stands on diet, which have named reviews, and which one to start with.
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Mexican Cookbooks
Seven Books, One Dish: Finding the Best Taco Cookbook
Seven taco books from chefs, critics and home cooks: what each covers, which have named reviews, and a tortilla warning about one top pick.
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Mexican Cookbooks
Smashed, Chopped or Cooked: The Best Salsa Cookbook to Buy
Seven in-stock salsa books from named authors, led by Rick Martínez's Salsa Daddy, and an honest look at which best salsa cookbook suits your kitchen.
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Mexican Cookbooks
From Agave to Glass: The Best Tequila Book for Every Reader
Seven books on tequila and mezcal by named writers, from a first field guide to a James Beard Award winner, and which best tequila book to…
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Mexican Cookbooks
Our Mexico Cookbook Review: Phaidon’s Whole-Country Classic
Our Mexico cookbook review of Margarita Carrillo Arronte's Phaidon book: what's inside, what reviewers said, its drawbacks, and three alternatives.
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Mexican Cookbooks
Finding the Best Tex Mex Cookbook for Your Kitchen
Seven Tex-Mex cookbooks worth owning, from Robb Walsh's history and Texas Monthly to queso, chili and barbecue books, and which to start with.
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Mexican Cookbooks
Shopping Smart: The Best Mexican Cookbooks for Beginners
Eight beginner-friendly Mexican cookbooks with clear instructions, findable ingredients and photos, from Pati Jinich and Mely Martínez to a book for kids.
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Mexican Cookbooks
From Diana Kennedy to Tex-Mex: The Best Mexican Cookbooks
Eight Mexican cookbooks worth owning, from Diana Kennedy and Rick Bayless to regional, baking and Tex-Mex books, and which one to start with.