Julia’s Mexican Restaurant
Category: Serveware, Dinnerware & Table — page 8
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Serveware, Dinnerware & Table
Linen, Cotton or Wipe-Clean? Choosing the Best Table Runners
The best table runners for everyday dinners and fiesta tables: linen, cotton, wipe-clean woven, burlap and serape, with sizes and care for each.
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Serveware, Dinnerware & Table
Tempered, Crystal or Tritan? The Best Glassware Sets for Every Day
The best glassware sets for water, soda and aguas frescas: heavy restaurant tumblers, tempered glasses that stack, lead-free crystal and patio picks.
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Serveware, Dinnerware & Table
Stoneware, Glass or Wood? A Guide to the Best Serving Bowls
The best serving bowls for guacamole, pozole and ensalada: lead-free stoneware, glass, wood and melamine, with sizes, care and what makers say about glaze.
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Serveware, Dinnerware & Table
Wood, Slate or Marble? How to Choose the Best Charcuterie Board
The best charcuterie board for a botana spread of queso Oaxaca, chorizo and fruit: teak, acacia, walnut, bamboo, slate and marble boards and sets.
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Serveware, Dinnerware & Table
Glass, Stoneware or Wood? Finding the Best Cake Stand
The best cake stand for tres leches, roscas and birthday cakes: glass, lead-free stoneware, wood and steel, with and without domes, and how to size one.
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Serveware, Dinnerware & Table
Roll-Top, Folding or Electric? Picking the Best Chafing Dish
The best chafing dish for parties and catering: roll-top and lift-lid chafers, fuel and electric, with USDA hot-holding rules and Sterno fuel safety tips.
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Serveware, Dinnerware & Table
Cotton, Linen or Polyester? How to Pick the Best Cloth Napkins
The best cloth napkins for everyday meals and parties: cotton, linen and restaurant-style polyester, with sizes, pack counts, stain claims and care.
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Serveware, Dinnerware & Table
Porcelain, Melamine or Wood? The Best Serving Platters
The best serving platters for family dinners and parties: porcelain, glass, melamine, teak and slate, with sizes, oven use and makers' glaze statements.
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Serveware, Dinnerware & Table
Vanilla, Molcajete or Pepper Mill? The Best Hostess Gifts to Bring
The best hostess gifts from a cook's point of view: Mexican vanilla, olive oil, a molcajete, a pepper mill and more, with ingredients and keeping times.
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Serveware, Dinnerware & Table
Woven, Cotton or Silicone? Finding the Best Placemats for Your Table
Woven vinyl, cotton, silicone or cork? The best placemats for an everyday table, how to clean each one, and which ones can take a warm plate.
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Serveware, Dinnerware & Table
18/10 or 18/0? How to Pick the Best Flatware Sets
Nine flatware sets from Oneida, Liberty Tabletop, Zwilling, Mikasa, Fortessa and Towle: 18/10 vs 18/0 steel, serving pieces, finishes and warranties.
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Serveware, Dinnerware & Table
Before You Buy: The Best Stoneware Dinnerware Sets
Seven stoneware dinnerware sets from makers that state their glaze is lead-free or meets FDA and Prop 65 limits, with oven ratings and what's in each…