An outdoor griddle is a sheet of steel over burners, and on its own it cooks nothing well. What turns it into a working flat top is the handful of tools around it: a long, stiff spatula to turn and chop, a scraper to push grease and burnt bits into the trough, squeeze bottles of oil and water, a dome to melt cheese and steam, and a cover to keep the steel dry between cooks. A restaurant line with a flat-top grill runs on the same short list, and it rarely needs more.
This guide picks the outdoor griddle accessories that do real work, from full tool kits by Blackstone, Cuisinart and Camp Chef to single tools from OXO, Mercer and Winco, and leaves out the novelty pieces that pad the big boxed sets. The details come from the makers’ listings and pages, and Blackstone’s own care guide sets out the cleaning routine the tools are for.
Julia’s earns a commission on purchases made through links on this page, at no cost to you. Recommendations are based on what a restaurant kitchen looks for, product specifications and verified buyer reports.
Quick verdict: what to buy for a new griddle
If you are starting from nothing, the Blackstone Pro 22-Piece Griddle Tool Kit covers the basics in one box: long spatulas, tongs, squeeze bottles, a basting dome and cleanup pads, all dishwasher safe according to Blackstone. If you would rather build your own kit, buy the pieces a line cook reaches for most: the OXO Good Grips Griddle Turner for flipping and chopping, the Mercer Millennia Grill Scraper for cleaning, a six-pack of Winco 16-ounce squeeze bottles for oil and water, and the Blackstone 12-inch Round Basting Cover for melting and steaming.
The table compares those five picks, one for each job. All nine accessories are reviewed in full after it.
Five griddle tools side by side
What each one does, how it is built and how to clean it, as the maker or the listing describes it.
| Accessory | Best for | Build | Care | Buy on Amazon |
|---|---|---|---|---|
Blackstone Pro 22-Piece Griddle Tool KitBest overall
|
Kitting out a new griddle | Stainless tools, heat-resistant handles | Dishwasher safe, per Blackstone | View on Amazon |
OXO Good Grips Griddle TurnerBest spatula
|
Flipping and chopping | Stainless, large beveled head | Dishwasher safe | View on Amazon |
Mercer Millennia Grill ScraperBest scraper
|
Cleaning the steel | 4 x 4.5-inch Japanese steel blade | Hand wash, per Mercer | View on Amazon |
Winco 16-ounce Wide Mouth Squeeze Bottles, 6-packBest squeeze bottles
|
Oil, water and sauces | Clear plastic, wide mouth | Dishwasher safe | View on Amazon |
Blackstone 12-inch Round Basting CoverBest melting dome
|
Melting cheese, steaming | Stainless, 12-inch round | Dishwasher safe | View on Amazon |
Our picks for the best outdoor griddle accessories
The first five are the table picks. After them come two more kits for different buyers, a budget turner from a restaurant supplier and a cover to protect the griddle itself.
1. Blackstone Pro 22-Piece Griddle Tool Kit – Every Basic in One Box
Blackstone makes the griddles most of these tools are designed around, and its Pro kit (model 5179) is the simplest way to cover a new one. The listing names the main pieces as long griddle spatulas, tongs, an apron, a basting dome, squeeze bottles and cleanup accessories, and describes the cooking utensils as roughly 16 inches long, with stainless steel heads and heat-resistant plastic handles that keep your hand well back from the steel.
Exactly which utensils make up the 22 pieces varies a little between descriptions. A retailer listing for the same model counts two griddle spatulas, a scraper, tongs, a basting brush, a fork, a 12-inch basting lid, two 32-ounce condiment bottles, an apron and a handle with 11 scour pads, while Amazon’s listing also mentions a ladle. Either way, the useful core is the same: something to turn food, something to scrape, bottles for oil and water, a dome and pads for the cleanup Blackstone recommends after every cook.
Blackstone says all the tools are dishwasher safe. The scour pads are consumables, and the kit’s scraper is a small one; if you cook on a 36-inch griddle most weekends, a sturdier dedicated scraper such as the Mercer below is a worthwhile addition.
Why we like it
- Made by Blackstone for its own griddles
- Long utensils with heat-resistant handles, per the listing
- Includes a basting dome and squeeze bottles
- All tools dishwasher safe, per Blackstone
Key specifications
| Model | 5179 |
|---|---|
| Type | Griddle tool kit |
| Material | Stainless steel, heat-resistant plastic handles |
| Size | About 16-inch utensils, per the listing |
| Pieces | 22 |
| Dishwasher safe | Yes, per Blackstone |
| Made in | Not stated |
| Care | Dishwasher; replace scour pads as they wear |
Why we recommend it
It suits a new griddle owner who wants the whole working set at once, from the brand that set the pattern for backyard flat tops.
Skip it if you already own a good spatula and tongs; buying a scraper, bottles and a dome separately avoids duplicates.
Pros and cons
Pros
- Covers cooking and cleaning in one purchase
- Long handles keep hands away from the heat
- Dishwasher-safe tools
Cons
- Piece list differs between descriptions
- Scour pads count toward the 22 pieces
- Plastic handles are not for leaving on the hot steel
2. OXO Good Grips Griddle Turner – Big Head, Beveled Edge
On a flat top, the spatula does more than flip. It chops onions and peppers into the meat, slides under a row of quesadillas, lifts smash burgers off the steel and pushes finished food to the cool edge. OXO built this turner for griddle work: a large stainless steel head with a beveled edge that OXO says can chop meat on the griddle and slide under food for flipping or serving.
OXO describes the turner as having a nice weight to it, which is what you want when you are scraping a burger’s crust off hot steel rather than lifting a pancake from a nonstick pan. The handle has OXO’s nonslip grip, and a stainless steel ring on the end lets you hang it from a griddle’s tool hooks. It is dishwasher safe, according to the listing.
OXO does not publish the exact head size or overall length on the listing, only that the head is large. Because it is a stainless tool with a sharp beveled edge, it belongs on a steel griddle, not on a coated electric griddle or nonstick pan.
Why we like it
- Large beveled head for chopping and sliding, per OXO
- Stainless steel with some weight to it
- Nonslip grip and a hanging ring
- Dishwasher safe
Key specifications
| Model | 11412700 |
|---|---|
| Type | Griddle turner (spatula) |
| Material | Stainless steel, nonslip grip |
| Size | Large; dimensions not stated |
| Pieces | 1 |
| Dishwasher safe | Yes |
| Made in | Not stated |
| Care | Dishwasher; hang by the end ring |
Why we recommend it
It suits a cook who wants one solid griddle spatula for burgers, fajita meat, eggs and pancakes.
Skip it if you want two matched spatulas for working with both hands; a kit or a pair of Winco turners costs less per tool.
Pros and cons
Pros
- Beveled edge chops and slides under food
- Comfortable nonslip handle
- Goes in the dishwasher
Cons
- Head size and length not published
- Sold singly
- Not for nonstick surfaces
3. Mercer Millennia Grill Scraper – Stiff Steel for Cleanup
Blackstone’s care guide starts every cleanup the same way: scrape the surface with a metal spatula or scraper, then wipe it down. A dedicated scraper does that job faster than a spatula because the blade is short, stiff and square to the steel. Mercer Culinary’s Millennia scraper (model M18690) has a 4 by 4.5-inch blade of precision-ground Japanese stainless steel, which Mercer says combines flexibility and stiffness, on a sealed polypropylene handle with a non-slip grip.
Mercer is a foodservice cutlery maker, and the Millennia line is sold to restaurant kitchens; restaurant suppliers list the scraper as NSF certified and about 9.25 inches long overall. That short length gives you plenty of pressure on the blade, though it keeps your hand closer to the steel than a long-handled scraper does, so let the griddle cool a little first, as Blackstone advises.
Mercer’s care advice is to wash it by hand with warm water and mild soap, dry it completely and keep it out of the dishwasher. One foodservice retailer lists it as safe for a commercial dishwasher, but we follow the maker’s instruction here.
Why we like it
- Wide 4 x 4.5-inch stainless blade
- Made by a foodservice cutlery brand
- Sealed, non-slip polypropylene handle, per Mercer
- NSF certified, per restaurant suppliers
Key specifications
| Model | M18690 |
|---|---|
| Type | Griddle and grill scraper |
| Material | Japanese stainless steel blade, polypropylene handle |
| Size | 4 x 4.5-inch blade; about 9.25 inches overall (retailer) |
| Pieces | 1 |
| Dishwasher safe | No, per Mercer |
| Made in | Not stated |
| Care | Hand wash, dry completely |
Why we recommend it
It suits anyone who scrapes the griddle after every cook and wants a restaurant-grade blade rather than the small scraper that comes in most kits.
Skip it if you want a long-handled scraper to work a hot 36-inch top from a distance; this one is compact.
Pros and cons
Pros
- Stiff, wide blade moves grease and debris fast
- Doubles as a chopper on the steel
- Sanitary sealed handle
Cons
- Hand wash only, per Mercer
- Short handle keeps your hand near the heat
4. Winco 16-ounce Wide Mouth Squeeze Bottles, 6-pack – Restaurant Bottles, Easy Refills
Squeeze bottles are how a line cook puts a thin stream of oil exactly where the food will land, and a splash of water on the steel to steam vegetables or loosen stuck bits during cleanup. Winco is a restaurant supply brand, and these 16-ounce bottles (model PSW-16) are the plain clear kind found on prep lines. The wide mouth speeds refilling and reduces spills, according to Winco, and the clear plastic shows how much is left.
A six-pack is more than most backyard cooks need at the griddle, which is the point: one for oil, one for water, and the rest for salsa, crema thinned with lime, or a marinade for fajita meat. Label them or use different sizes so oil and water never get mixed up. A restaurant supplier gives the size as about 2.6 inches across and 7.9 inches tall.
The listing says the bottles are dishwasher safe and resist cracking under frequent use. The 16-ounce size is easier to aim with one hand than the 32-ounce bottles in some kits.
Why we like it
- Wide mouth for quick refills, per Winco
- Clear, so levels are easy to see
- Six bottles for oil, water and sauces
- Dishwasher safe
Key specifications
| Model | PSW-16 |
|---|---|
| Type | Squeeze bottles |
| Material | Clear plastic |
| Size | 16 oz; about 2.6 x 7.9 in (retailer) |
| Pieces | 6 |
| Dishwasher safe | Yes |
| Made in | Not stated |
| Care | Dishwasher; label oil and water |
Why we recommend it
It suits any griddle cook; bottles are the cheapest accessory here and the one used on every cook.
Skip it if you want bottles that clip to the griddle; Camp Chef’s kit includes a magnetic holder.
Pros and cons
Pros
- Restaurant-supply bottles in a six-pack
- Wide neck reduces spills when filling
- Easy to aim at 16 ounces
Cons
- No caddy or holder
- All clear, so they need labels
5. Blackstone 12-inch Round Basting Cover – Melts and Steams
A dome is what makes a griddle do more than sear. Set it over a burger with a slice of cheese and a squirt of water underneath and the steam melts the cheese in moments; set it over quesadillas, vegetables or a pile of fajita onions and they soften without drying out. Blackstone’s 12-inch Round Basting Cover (model 1780) is the plain version: stainless steel with a heat-resistant handle on top.
Blackstone says the 12-inch diameter gives room to cover multiple hamburger patties and larger portions. That is big enough for four smash burgers or two folded quesadillas, and small enough to use on one zone while the rest of the griddle stays open. The cover is dishwasher safe, according to the listing.
Lift it with the handle and tilt it away from you so the steam escapes on the far side. If you want a smaller dome for single eggs or one burger, the Cuisinart kit below includes a 9-inch one.
Why we like it
- Covers several patties at once, per Blackstone
- Stainless steel construction
- Heat-resistant handle
- Dishwasher safe
Key specifications
| Model | 1780 |
|---|---|
| Type | Basting cover (melting dome) |
| Material | Stainless steel, heat-resistant handle |
| Size | 12-inch diameter |
| Pieces | 1 |
| Dishwasher safe | Yes |
| Made in | Not stated |
| Care | Dishwasher |
Why we recommend it
It suits anyone who makes cheeseburgers, quesadillas or steamed vegetables on the griddle and wants a dome sized for a family batch.
Skip it if your kit already includes a dome; one is usually enough.
Pros and cons
Pros
- Room for several patties
- Simple stainless build
- Goes in the dishwasher
Cons
- Height not stated in the listing
- No vent; steam escapes only when lifted
6. Cuisinart 24-Piece Griddle Tool Set with Storage Tote – A Full Kit You Can Carry
Cuisinart’s set (model CGS-9318) is the most complete kit here, and it comes with a tote to carry the tools to a tailgate or campsite. Cuisinart lists two griddle spatulas, a round turner, an XL spatula, a fish spatula, tongs, a basting brush, a knife, a carving fork, a scraper, a 9-inch melting dome, a smash burger press, two squirt bottles, four egg rings, a scour pad handle with two pads, and salt and pepper shakers.
That is more variety than the Blackstone kit, especially for breakfast and burgers: the egg rings keep eggs round for breakfast sandwiches, and the press handles smash burgers. The utensils are stainless steel. Cuisinart notes that the dome, the bottles and the press must be stored separately because they do not fit in the tote.
Cuisinart’s listing does not say whether the tools are dishwasher safe, so wash them by hand until you know otherwise. The 9-inch dome is smaller than Blackstone’s 12-inch cover, better for one or two patties than a family batch.
Why we like it
- Widest tool selection of the kits here
- Includes a smash burger press and egg rings
- Storage tote for travel
- Stainless steel utensils, per Cuisinart
Key specifications
| Model | CGS-9318 |
|---|---|
| Type | Griddle tool kit with tote |
| Material | Stainless steel utensils |
| Size | 9-inch dome; tool sizes not stated |
| Pieces | 24 |
| Dishwasher safe | Not stated |
| Made in | Not stated |
| Care | Hand wash until confirmed; dome, bottles and press stored outside the tote |
Why we recommend it
It suits a cook who takes the griddle to games and campsites and wants every tool, plus a bag to carry them in.
Skip it if you want a short, focused kit; many of the 24 pieces are specialist tools you may rarely use.
Pros and cons
Pros
- Most complete set here
- Tote keeps tools together
- Press and egg rings for burgers and breakfast
Cons
- Dome, bottles and press do not fit the tote
- Dishwasher care not stated
- Smaller 9-inch dome
7. Camp Chef Griddle Essentials Kit, 7-piece – Just the Tools You Use
Camp Chef’s kit (model SPSET7) is the opposite of the big boxed sets: seven pieces, all of them used on most cooks. Camp Chef lists two spatulas, one large and rounded and one square with a beveled edge, a pair of tongs, a griddle scraper, and two squeeze bottles in a magnetic holder that keeps them within reach on the griddle.
The two different spatulas are a sensible pairing: the rounded one for eggs and pancakes, the square beveled one for burgers, chopping and scraping. The magnetic bottle holder sticks to a steel griddle frame or side shelf, which keeps oil and water off the work surface. Retailers describe the bottles as 20 ounces and the tools as stainless steel with soft-touch handles, safe on the top rack of a dishwasher.
There is no dome and no cleaning pad in this kit, so pair it with a basting cover if you melt cheese or steam vegetables.
Why we like it
- Only the core tools, no filler
- Two spatula shapes for different jobs, per Camp Chef
- Magnetic holder for the squeeze bottles
- Top-rack dishwasher safe, per retailers
Key specifications
| Model | SPSET7 |
|---|---|
| Type | Griddle tool kit |
| Material | Stainless steel, soft-touch handles (retailers) |
| Size | 20 oz bottles (retailer); tool sizes not stated |
| Pieces | 7 |
| Dishwasher safe | Top rack, per retailers |
| Made in | Not stated |
| Care | Top-rack dishwasher |
Why we recommend it
It suits a cook who wants a tidy, matched set for a Camp Chef or any steel griddle without paying for pieces that sit in a drawer.
Skip it if you want a dome and cleaning pads in the same box; the Blackstone kit has both.
Pros and cons
Pros
- Focused set of everyday tools
- Bottles stay put on the magnetic holder
- Rounded and square spatulas
Cons
- No melting dome
- Retailer descriptions of the contents vary slightly
8. Winco 4-inch Offset Burger Turner – Restaurant Turner on a Budget
Restaurant flat tops are worked with plain, stiff turners like this one, usually two at a time. Winco’s TKP-41 has a short, rigid stainless steel blade that Winco gives as 4-1/8 by 3-3/4 inches (the Amazon title rounds it to 4 by 4), an offset handle that keeps your knuckles off the steel, and a black polypropylene grip.
The rigid blade is the reason to buy it: Winco says it won’t bend, which makes it good for pressing smash burgers, turning steaks and scraping up a crust. The small head is not built for pancakes or a row of eggs; that is what the OXO turner or a kit spatula is for. Buying two lets you work like a line cook, one turner in each hand for lifting and folding.
The listing calls it commercial grade, NSF listed and dishwasher safe.
Why we like it
- Rigid blade that won’t bend, per Winco
- Offset handle keeps hands off the steel
- NSF listed
- Dishwasher safe
Key specifications
| Model | TKP-41 |
|---|---|
| Type | Offset burger turner |
| Material | Stainless steel blade, polypropylene handle |
| Size | 4-1/8 x 3-3/4-inch blade, per Winco |
| Pieces | 1 |
| Dishwasher safe | Yes |
| Made in | Not stated |
| Care | Dishwasher |
Why we recommend it
It suits a cook who makes a lot of smash burgers or steak and wants a stiff, inexpensive turner, or a second one to pair with a spatula.
Skip it if you want one spatula for everything; the small head is awkward for pancakes and eggs.
Pros and cons
Pros
- Stiff blade for pressing and scraping
- Restaurant-supply build
- Easy to buy in pairs
Cons
- Small head
- Short handle compared with griddle-specific spatulas
9. Blackstone 36-inch Griddle Cover – Keeps the Steel Dry
A griddle top is bare, seasoned steel, and Blackstone is clear that dampness is what rusts it. Its care guide says to store the griddle in a cool, dry place and to use a heavy-duty canvas cover to guard against scratches, dust and rust, especially in humid areas. That makes a cover a real accessory, not an afterthought, anywhere with Gulf Coast weather.
Blackstone’s 36-inch cover (model 1528) is made of water-resistant 600D polyester with double-layered construction and reinforced stitching, according to the listing. Buckles clip under the griddle base so the wind can’t lift it off. The listing says it is designed to fit the Blackstone 36-inch griddle with shelves attached; check your model and size before ordering, since Blackstone sells covers for its other griddles separately.
Put the cover on only after the griddle has cooled and been oiled. To clean it, the listing says to wipe it or hose it off.
Why we like it
- Made by Blackstone for its 36-inch griddle
- Water-resistant 600D polyester
- Buckles clip under the base against wind
- Wipes or hoses clean, per the listing
Key specifications
| Model | 1528 |
|---|---|
| Type | Griddle cover |
| Material | 600D polyester, water resistant |
| Size | Fits Blackstone 36-inch griddle with shelves |
| Pieces | 1 |
| Dishwasher safe | No (fabric cover) |
| Made in | Not stated |
| Care | Wipe or hose off |
Why we recommend it
It suits anyone with a 36-inch Blackstone stored outdoors, where rain and humidity are the main threat to the seasoning.
Skip it if you own a different size or brand of griddle; buy the cover made for your model.
Pros and cons
Pros
- Fitted to Blackstone’s 36-inch griddle
- Wind buckles
- Easy to clean
Cons
- Fits one griddle size only
- Must go on a cool griddle
How to choose griddle accessories
A restaurant flat top is run with very few tools, and a backyard griddle needs no more. These are the questions that matter.
Kit or single tools?
A kit is the quick way to equip a new griddle, and the Blackstone and Camp Chef kits stick close to the basics. The big 30-piece and 200-piece sets on Amazon pad the count with egg rings, shakers, aprons and pads. If you already own tongs and a spatula, buy a scraper, bottles and a dome separately and you will end up with fewer, better tools.
Spatula length and stiffness
Griddle spatulas are longer and stiffer than kitchen turners, with a beveled front edge for chopping and sliding. Look for a stainless head with some weight to it and a handle long enough to keep your hand off the steel. Two spatulas are better than one: a line cook lifts with one and steadies with the other, and folds quesadillas or rolls tacos the same way.
A real scraper
Blackstone’s routine is to scrape, wipe, loosen stuck food with warm water and a scouring pad, then oil the surface. A stiff, wide scraper makes the first step fast and pushes grease toward the trough. The scraper is the tool most kits skimp on, so it is worth buying separately.
Bottles you can aim
Smaller bottles are easier to aim with one hand. Keep one for oil and one for water at minimum, and mark them. Blackstone’s care guide uses warm water on the surface to loosen stuck-on food.
Dome size
A 12-inch dome covers a family batch of burgers; a 9-inch one suits a couple of patties or eggs. Stainless steel is standard. One good dome is enough for most cooks.
Cover and grease cup
Buy the cover made for your griddle’s size, because fit matters more than fabric. Grease cup liners are useful too, but most of those sold on Amazon are from generic sellers rather than the griddle makers, which is why none appears in our picks; a strip of heavy foil pressed into the cup does the same job. If you cook tortillas indoors on a smaller flat pan, our guide to the best comal for tortillas covers the stovetop version of the flat top.
How we chose these nine griddle tools
We started from the jobs a flat top asks of its tools: turning and chopping, scraping, oiling and steaming, melting, and protecting the steel. Blackstone’s own care guide, which sets out scraping, wiping, warm water, a scouring pad, a light coat of oil and a canvas cover, gave us the cleaning and storage checklist. We then looked at kits and single tools from griddle makers (Blackstone, Camp Chef, Cuisinart) and from kitchen and foodservice brands (OXO, Mercer, Winco), and checked each against the Amazon listing and, where available, the maker’s page or a foodservice retailer for material, size, piece count and care.
We left out generic multi-piece kits from unfamiliar sellers, whose contents and materials are harder to verify, and tools that were scarce or backordered on Amazon, including several Dexter-Russell turners and scrapers. Every pick was in stock on Amazon in the United States when we wrote this. We have not cooked with these tools for this guide, and we do not state which tools, if any, Julia’s uses.
Griddle accessory questions, answered
What accessories do you need for an outdoor griddle?
Two long spatulas, a stiff scraper, two squeeze bottles for oil and water, a melting dome and a cover. Tongs, a scouring pad and paper towels round out the kit. Everything else is optional.
Are griddle accessory kits worth it?
For a first griddle, a focused kit such as Blackstone’s or Camp Chef’s is good value and saves shopping around. Very large kits often add pieces you won’t use; check the list before you buy.
Should I use soap on my griddle?
Blackstone says soap is only needed on a brand-new griddle, rinsed thoroughly. After that it advises scraping, wiping, warm water and a scouring pad, and warns against detergents and oven cleaners, which can damage the seasoning.
Do I really need a griddle cover?
If the griddle lives outdoors, yes. Blackstone says dampness causes rust and recommends a heavy-duty canvas cover against scratches, dust and rust, especially in humid areas.
Can I use these tools on a nonstick or electric griddle?
Not the stainless spatulas and scrapers; sharp metal edges can damage a coating. These tools are for bare, seasoned steel griddles.
Our final word on griddle tools
Start with the Blackstone Pro 22-Piece kit if you want everything at once, or build a leaner set from the OXO turner, the Mercer scraper, Winco bottles and Blackstone’s 12-inch dome. Add the Cuisinart kit if you travel with the griddle, the Camp Chef kit for a tidy matched set, a pair of Winco turners for smash burgers, and a cover sized to your griddle.
For full-size propane flat-tops and how to choose one, start with our guide to the best outdoor griddle.
Melting cheese or steaming burgers? See our guide to the best griddle domes.
Seasoning a new flat-top? See our guide to the best griddle seasoning.
Just need a scraper? See our guide to the best griddle scrapers.
Own a Blackstone? See our guide to the best Blackstone griddle accessories.
The same flat-top habits apply indoors. For sizzling fajitas in a cast iron pan, see the best fajita skillet and our guide to how to eat fajitas; for setting up a crowd-sized spread, read taco bar supplies. Or let us do the cooking: see the menu or call to order.