A set of wooden spoons solves a problem a single spoon cannot. In a pot of beans, a pan of rice and a skillet of picadillo going at the same time, one spoon ends up doing three jobs and carrying flavors from one dish to the next. Two or three spoons of different lengths and shapes, all made the same way, let each pot keep its own.
Buying them as a set is also where shoppers get caught out. Many sets are padded with salad forks and odd shapes you will never reach for, and some say little about the wood or the finish. This guide covers the sets worth buying, what each piece is for, and how to tell a useful set from a crowded one.
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Quick verdict: which wooden spoon set to buy
For most kitchens, the best wooden spoons set is the FAAY 3-Piece Teak Spoon Set: a long 13.5-inch cooking spoon, a slotted spoon and a shorter 9-inch spoon, all solid teak finished only with coconut oil, according to FAAY. If you cook mostly in a Dutch oven, the Le Creuset Signature Wooden Tools Set adds a flat-edged scraper spoon. On a tight budget, the Chef Craft Select Beechwood Spoon Set gives you three plain spoons in three lengths.
Our cluster lead on the best wooden spoons covers single spoons. This page is only about sets, and it avoids repeating that guide’s picks except where we say why.
Five wooden spoon sets side by side
Five standout sets, one for each kind of cook, with the details each maker or listing states. All eight sets are reviewed in full below.
| Set | Best for | Pieces | Wood | Buy on Amazon |
|---|---|---|---|---|
FAAY 3-Piece Teak Spoon SetBest overall
|
Everyday stirring and serving | 3: cooking, slotted, 9-inch spoon | Teak, coconut oil finish | View on Amazon |
Le Creuset Signature Wooden Tools Set, 3-PieceBest for Dutch ovens
|
Braises, beans and stews | 3: spoon, slotted, scraper spoon | FSC-certified beech | View on Amazon |
| Three lengths, small budget | 3 spoons: 10, 12 and 14 inches | Beech | View on Amazon | |
Lancaster Cast Iron Walnut Spoon and Spatula SetBest made in USA
|
Handmade, American wood | 2: spoon and spatula, 12 inches | American black walnut | View on Amazon |
Tramanto Olive Wood Utensil Set, 5-PieceBest olive wood set
|
Five shapes, one wood | 5: 3 spatulas, round and corner spoon | Olive wood, olive oil finish | View on Amazon |
Product images from Amazon. Wood, finish and piece counts are as stated by each maker or listing; check the listing before you buy.
Our picks for the best wooden spoons set
These eight sets run from two pieces to six, in teak, beech, walnut, olive wood and acacia. We favored sets in which every piece earns its drawer space, from makers that say what the wood is and how it is finished. Each review names the pieces, the specifications that matter and one honest reason to skip it.
1. FAAY 3-Piece Teak Spoon Set – Long Reach, Coconut Oil Finish
This is the set we would point most home cooks to first. It holds three spoons with clearly different jobs: a 13.5-inch cooking spoon for deep pots, a slotted spoon for lifting beans or vegetables out of their liquid, and a shorter 9-inch spoon FAAY calls “versatile”, which suits a small saucepan, a bowl of salsa or tasting as you go.
FAAY says the teak comes from a sustainable source in Thailand, that each spoon is handmade by local artisans, and that the only finish is coconut oil. Teak naturally varies in color, and the maker warns that it darkens with oil and heat while staying perfectly usable, which is worth knowing before red chile sauce or achiote has its way with it.
The reason this set leads the page is the long spoon. FAAY’s single 13.5-inch teak cooking spoon was a co-winner in America’s Test Kitchen’s wooden spoon review, described as light, long and maneuverable, and our cluster lead already recommends it on its own. This set’s cooking spoon is listed at the same 13.5 inches; the listing does not say outright that it is the identical spoon, so treat that as likely rather than certain. We include it here because it is the simplest way to get that spoon with two useful partners.
Care is plain: warm water, a soft sponge, hang to dry and store dry. If food sticks, FAAY suggests a five-minute soak before washing, but no longer.
Why we like it
- Three distinct shapes: cooking spoon, slotted spoon and a shorter all-rounder
- Coconut oil is the only finish, according to FAAY
- 13.5-inch cooking spoon keeps your hand well away from a hot pot
- Handmade from teak sourced in Thailand
Key specifications
| Model | Not stated (3-in-1 teak spoon set) |
|---|---|
| Pieces | 3: cooking spoon, slotted spoon, versatile spoon |
| Wood | Teak from a sustainable source in Thailand |
| Length | 13.5 in cooking spoon; 9 in versatile spoon; slotted spoon not stated |
| Finish | Coconut oil only (FAAY) |
| Made in | Handmade by local artisans; country not stated beyond the Thai teak |
| Care | Warm water, soft sponge, hang to dry |
| Warranty | Replacement if damaged on arrival or broken within 30 days of use |
Why we recommend it
It suits anyone setting up a first proper spoon jar, or replacing a tired mix of spoons with three that match. The long spoon handles a Dutch oven of beans, the slotted one drains, and the short one does the small jobs.
Skip it if you want a flat edge for scraping the bottom of a pan: all three pieces have rounded bowls, and none is a scraper.
Pros and cons
Pros
- Long spoon from a maker ATK rated highly
- No lacquer; coconut oil finish
- Three pieces you will actually use
Cons
- No flat-edged scraper
- Teak darkens with use
- Warranty covers only the first 30 days
2. Le Creuset Signature Wooden Tools Set, 3-Piece – A Scraper Spoon for the Pot
Le Creuset designed these three tools around its own cookware, and it shows in the details. The set pairs a classic wood spoon and a slotted spoon with a scraper spoon, whose angled edge Le Creuset says is meant for reaching into corners and along the walls of a pot. That is the piece that makes the set: it loosens the browned bits from the bottom of a Dutch oven before the tomatoes and broth go in.
All three are FSC-certified beech, which the listing describes as gentle on nonstick and other delicate surfaces, including enamel. The handles have flat edges so they can rest on a spoon rest or across the handle of a Dutch oven without rolling, and each has a cartouche-shaped opening for hanging. The listing also says the wood resists absorbing odors and flavors.
Le Creuset’s own page for the scraper spoon sold on its own gives it as 12.6 inches long and made in China, with hand washing only; it does not give lengths for the other two pieces. This set is a new listing, released in September 2026, so there are few buyer reports on it yet. We did not use Le Creuset’s older Revolution scraping spoon here, because our cluster lead already covers it.
Why we like it
- Includes a flat, angled scraper spoon as well as a solid and a slotted spoon
- FSC-certified beech, described as gentle on nonstick and enamel
- Flat-edged handles rest on a spoon rest or pot handle
- Hanging hole in every handle
Key specifications
| Model | ST00338032001001 |
|---|---|
| Pieces | 3: wood spoon, slotted spoon, scraper spoon |
| Wood | FSC-certified beech |
| Length | Scraper spoon 12.6 in (Le Creuset); others not stated |
| Finish | Not stated |
| Made in | China (Le Creuset, for the scraper spoon) |
| Care | Hand wash only |
| Warranty | Not stated |
Why we recommend it
Choose it if a Dutch oven does most of your cooking: frijoles de la olla, chile colorado, a pot of pozole. The scraper spoon handles the browning stage, and the other two handle stirring and serving.
Skip it if you want a proven set with a long record of buyer feedback; this one is new, and Le Creuset does not state the finish.
Pros and cons
Pros
- Scraper spoon for deglazing
- Handles rest flat without rolling
- FSC-certified beech
Cons
- New listing, few buyer reports
- Finish not stated
- Made in China despite the French brand
3. Chef Craft Select Beechwood Spoon Set, 3-Piece – Three Lengths, No Extras
Sometimes the right set is three plain spoons. Chef Craft’s set is exactly that: solid one-piece beechwood spoons at 10, 12 and 14 inches, with no slotted spoon, fork or turner to pay for if you do not need one.
Graded lengths are more useful than they sound. The 14-inch spoon reaches the bottom of a stockpot of menudo or a deep pot of tamale filling while keeping your hand above the steam. The 12-inch one is the everyday stirring spoon. The 10-inch spoon is for small saucepans, mixing bowls and the skillet of rice you are watching while the beans simmer. America’s Test Kitchen found that a 10-inch spoon left testers’ hands too hot over a Dutch oven, so keep the short one for small pans.
The listing says little beyond the basics. It does not state a finish or a country of manufacture, and it recommends hand washing, as it notes for all wooden spoons. Beech is a common, close-grained spoon wood, and the solid one-piece construction means no joints to work loose.
Why we like it
- Three lengths: 10, 12 and 14 inches
- Solid one-piece beechwood
- No filler pieces
- Slim spoons that the listing says take up little drawer space
Key specifications
| Model | 20984 |
|---|---|
| Pieces | 3 solid spoons |
| Wood | Beech |
| Length | 10, 12 and 14 in |
| Finish | Not stated |
| Made in | Not stated |
| Care | Hand wash recommended |
| Warranty | Not stated |
Why we recommend it
It suits a first kitchen, a second set for a cabin or a stack of spoons you do not mind staining with mole. Three lengths cover most pots, and the simple shape is easy to clean.
Skip it if you want to know exactly how the wood is finished or where it is made, because the listing does not say. Chef Craft sells the same three lengths in maple (model 21255) if you prefer a paler, harder wood.
Pros and cons
Pros
- Three useful lengths
- One-piece construction
- Nothing you will not use
Cons
- Finish and origin not stated
- No slotted or flat-edged piece
- Plain, unshaped handles
4. Lancaster Cast Iron Walnut Spoon and Spatula Set – Handmade in Pennsylvania
Lancaster Cast Iron makes its wooden utensils in Lancaster, Pennsylvania, and this two-piece set pairs a 12-inch spoon with a 12-inch flat spatula in American black walnut. The listing says the walnut is locally sourced and each piece is sanded to a smooth finish.
Our cluster lead recommends Lancaster’s cherry spoon and spatula set. This is the walnut version from the same maker, and we include it for a different reason: walnut is a darker wood, which hides the orange of chile oil and achiote better than pale beech or maple. If you would rather have the lighter cherry, that set is reviewed in our guide to the best wooden spoons.
Two pieces is a small set, but they are the two that do the most. The spoon stirs and serves, and the spatula scrapes and turns, from a skillet of chorizo and potatoes to a pan of fideo. The listing adds that the pair doubles as salad servers. Wash them in warm soapy water after each use, and rub in wood wax or mineral oil from time to time, as Lancaster recommends.
Why we like it
- Made in Lancaster, Pennsylvania, from locally sourced black walnut
- Spoon plus flat spatula: stirring and scraping covered
- Dark wood that hides stains
- Lifetime warranty from the maker
Key specifications
| Model | Not stated (walnut utensil set) |
|---|---|
| Pieces | 2: spoon and spatula |
| Wood | American black walnut |
| Length | 12 in each |
| Finish | Sanded smooth; oil or wax finish not stated |
| Made in | USA (Lancaster, Pennsylvania) |
| Care | Warm soapy water; wood wax or mineral oil |
| Warranty | Lifetime |
Why we recommend it
Choose it if you want American-made, handmade tools from a named maker and only need the two shapes most cooks use daily. It also makes a good gift.
Skip it if you need more than two pieces, or want a slotted spoon for draining.
Pros and cons
Pros
- Made in the USA by a named maker
- Lifetime warranty
- Walnut hides stains
Cons
- Only two pieces
- Finish not stated
- Close sibling of the cherry set in our cluster lead
5. Tramanto Olive Wood Utensil Set, 5-Piece – Five Shapes in One Wood
If you like the look of olive wood and want more than one or two pieces of it, Tramanto’s set from Thirteen Chefs is the most complete olive wood set we found from a maker that explains its finish. It holds five 12-inch tools: a flat spatula, a curved spatula, a slotted spatula, a round spoon and a corner spoon.
That mix leans toward flat edges, which is useful at the stove. The flat and curved spatulas scrape and turn, the corner spoon reaches into the edge of a pan, and the round spoon stirs. The listing says each piece starts as an olive branch and is hand carved, with the grain running the full length, and that the only finish is a light coat of olive oil.
Tramanto is clear about care: hand wash only, since a dishwasher will crack, warp and discolor the wood, and oil the pieces with coconut, mineral or olive oil when they look dry. The listing says the olive wood comes from “our region” with a desert climate but does not name the country, so we list the origin as not stated. It arrives in a white gift box.
Why we like it
- Five distinct shapes, including a corner spoon
- Light olive oil finish only, according to the listing
- Hand carved with the grain running the full length
- Comes in a gift box
Key specifications
| Model | TRAM-UTENSET |
|---|---|
| Pieces | 5: flat, curved and slotted spatula; round spoon; corner spoon |
| Wood | Olive wood |
| Length | 12 in |
| Finish | Light coat of olive oil |
| Made in | Not stated (hand made by the brand’s artisans) |
| Care | Hand wash only; oil when dry |
| Warranty | Not stated |
Why we recommend it
It suits a cook who scrapes and turns as much as stirs, and wants every tool in the jar to match. Olive wood is a dense hardwood, so expect solid, substantial pieces.
Skip it if you need a slotted spoon for beans: the slotted piece here is a spatula, not a spoon. The country of origin is also not stated.
Pros and cons
Pros
- Five useful shapes
- Simple olive oil finish
- Gift-ready box
Cons
- Origin not named
- Only one stirring spoon
- Hand wash only
6. Tovolo Olivewood Spoon and Turner Set – A Stiff Spoon and a Thin Turner
Tovolo’s two-piece set is the smaller, simpler way into olive wood. It pairs a 12-inch spoon with a 12.5-inch turner whose head is 3 inches wide, both solid olivewood with no coatings or synthetic materials, according to Tovolo.
The listing describes the spoon as rigid enough for thick risotto and cookie dough, which also makes it a good match for refried beans as they thicken in the pan. The turner has an angled, tapered edge that slides under eggs and pancakes, and that same thin edge works for lifting a quesadilla or turning a stack of tortillas warming in a skillet.
Tovolo says both are safe on nonstick and seasoned cast iron. Wash them with mild soap and water, dry them thoroughly and oil them occasionally. This is a recent listing, released in June 2026, so buyer reports are still thin.
Why we like it
- Solid olivewood with no coatings, according to Tovolo
- Turner has a wide 3-inch head and a tapered edge
- Rigid spoon for thick mixtures
- From a well-known kitchen tool brand
Key specifications
| Model | Not stated (olivewood spoon and turner set) |
|---|---|
| Pieces | 2: spoon and turner |
| Wood | Olivewood |
| Length | Spoon 12 in; turner 12.5 in with a 3 in head |
| Finish | No coatings (Tovolo) |
| Made in | Not stated |
| Care | Mild soap and water, dry thoroughly, oil occasionally |
| Warranty | Not stated |
Why we recommend it
Choose it if you want olive wood without a five-piece commitment, or you cook a lot of eggs, quesadillas and pancakes and want a wooden turner beside your spoon.
Skip it if you want a proven product; the listing is new, and Tovolo does not say where the pieces are made.
Pros and cons
Pros
- Uncoated olivewood
- Wide, thin turner
- Sturdy spoon
Cons
- Only two pieces
- New listing
- Origin not stated
7. Zulay Kitchen 6-Piece Teak Utensil Set – Six Tools With a Lifetime Guarantee
Zulay’s set is for an empty kitchen drawer. It holds six teak pieces: a serving spoon, a skimmer, a spatula, a turner, a salad spoon and a salad fork, so it covers serving and salad as well as cooking.
One detail sets it apart from the rest of this list, and the listing states it plainly: the pieces are coated and polished with a clear lacquer for gloss. Every other set here is oiled or left plain. A lacquered spoon looks smart and resists stains at first, but America’s Test Kitchen found glossy finishes could make spoons slippery, and a lacquer layer cannot be refreshed with oil the way a bare wood surface can. If you prefer a plain oil finish, choose the FAAY or Tramanto set instead.
Care is a quick wash with a little soap and water, then hang to dry or stand upright. Zulay backs the set with a lifetime guarantee.
Why we like it
- Six pieces cover cooking, skimming, serving and salad
- Teak, which Zulay notes is valued for water resistance
- Lifetime guarantee
Key specifications
| Model | Z-WDN-CKNG-UTNSL-ST1 |
|---|---|
| Pieces | 6: serving spoon, skimmer, spatula, turner, salad spoon, salad fork |
| Wood | Teak |
| Length | Not stated |
| Finish | Clear lacquer (Zulay) |
| Made in | Not stated |
| Care | Rinse with soap and water; hang or stand to dry |
| Warranty | Lifetime guarantee |
Why we recommend it
It suits a first apartment, a wedding registry or anyone who wants one purchase to fill the utensil crock.
Skip it if you want unlacquered wood you can oil yourself, or if you will never use salad servers.
Pros and cons
Pros
- Six pieces in one set
- Lifetime guarantee
- Includes a skimmer
Cons
- Lacquered rather than oiled
- Lengths not stated
- Two pieces are salad servers
8. Mad Hungry Acacia Spurtle Set, 4-Piece – Flat Paddles for Every Jar
A spurtle is a flat, paddle-like stirring stick with a shallow curve, and Mad Hungry’s listing says more than 7 million of its acacia sets have been sold. It includes an original spurtle for stirring, scooping, smashing and scraping, a medium slotted spurtle for draining, a skinny spurtle for narrow jars and a mini spurtle for spreading.
The appeal is in the shapes. A flat spurtle is good for mashing beans in the pan, scraping a skillet and reaching into the corner of a pot, and the skinny one gets the last of the salsa or chipotle sauce out of a narrow jar. The listing says each piece is sustainable acacia and that no two are alike.
The listing says less than we would like about the rest. It does not give lengths, a finish beyond “acacia premium wood finish” in the title, a country of manufacture or care instructions. Treat them like any wooden tool: hand wash, dry promptly and oil now and then.
Why we like it
- Four spurtle shapes, including a slotted and a narrow-jar spurtle
- Flat heads mash, scrape and stir
- Acacia wood, according to the listing
Key specifications
| Model | Not stated (4-piece acacia spurtle set) |
|---|---|
| Pieces | 4: original, medium slotted, skinny and mini spurtle |
| Wood | Acacia |
| Length | Not stated |
| Finish | “Acacia premium wood finish” (title); not otherwise stated |
| Made in | Not stated |
| Care | Not stated in the listing |
| Warranty | Not stated |
Why we recommend it
Choose it if you find a round spoon awkward for scraping and mashing, or want a narrow tool for jars of salsa, mole paste and chiles in adobo.
Skip it if you want full details before you buy; this listing leaves out lengths, finish, origin and care.
Pros and cons
Pros
- Four distinct shapes
- Good for mashing and scraping
- Skinny spurtle reaches into jars
Cons
- Few specifications published
- No deep bowl for ladling
- Care not stated
What a good wooden spoon set should include
The most useful sets are built around jobs, not piece counts. In a kitchen that cooks beans, rice, sauces and braises every day, these are the shapes that get used:
- A long solid spoon, 12 inches or more, for deep pots. America’s Test Kitchen recommends at least 12 inches so your hand stays clear of the heat.
- A slotted spoon, for lifting beans, vegetables or chiles out of their liquid.
- A flat or angled edge, for scraping fond and breaking up ground meat. This can be a scraper spoon, a corner spoon or a flat spatula.
- A shorter spoon, for small saucepans, bowls and tasting.
Salad forks, extra turners and spreaders fill out a box but rarely fill a gap. A two- or three-piece set with the right shapes often does more than a ten-piece set with the wrong ones.
How to choose a wooden spoon set
1. Count the pieces you will use
Before buying, look at each piece and name a dish you would use it for. If you cannot, it is padding. Our budget pick has three spoons and nothing else; our largest set has six, and two of them are salad servers.
2. The wood
Teak and olive wood are dense hardwoods with a natural oiliness, and both show a strong grain. Beech and maple are pale, close-grained and inexpensive. Walnut is dark and hides stains. Acacia turns up in many lower-cost sets. Bamboo is technically a grass rather than a wood; every set here is wood, and our cluster lead covers a bamboo set if you want one.
3. The finish, as the maker states it
Makers finish spoons with oils, waxes or lacquer, or leave them bare. FAAY says coconut oil only; Tramanto says a light coat of olive oil; Zulay says clear lacquer. Several listings do not say at all. If the finish matters to you, buy from a maker that names it, and do not assume a finish the listing does not state.
4. Length and grip
Long spoons keep hands away from steam and spatter. A rounded handle that tapers gently is comfortable for long stirring; a handle with a flat side, like Le Creuset’s, rests on the edge of a pot without rolling in.
5. Matching or mixed
A matching set looks tidy in a crock, but there is no rule against mixing makers. Plenty of cooks buy a simple set for everyday use and add one special spoon, such as a corner spoon or a scraper, from another maker. A utensil holder by the stove keeps the set in reach.
Keeping a set in good shape
Wooden spoons last for years with three habits. Wash them by hand in warm, soapy water rather than leaving them to soak: ATK found that ten dishwasher cycles faded colors and finishes, cracked an olive wood spoon and split a bamboo one. Dry them standing up or hanging, not lying wet in a drawer. When the wood looks pale and dry, rub in a little food-grade mineral oil or a board cream; our guide to cutting board oil covers the products that suit spoons as well as boards. A spoon rest also keeps a wet spoon off the counter while you cook.
Stains from tomato, chile and achiote are normal and do not mean the spoon is worn out. Replace a spoon when it cracks, splits or the edge starts to splinter.
How we chose these eight sets
We started with what a busy home kitchen needs from a set: a long spoon, a way to drain, a flat edge and nothing wasted. We then searched Amazon US for wooden spoon sets from identifiable makers, checked every pick through Amazon’s product data on the day we wrote this to confirm it was in stock, and read each maker’s or listing’s specifications for wood, finish, length and origin. Where a maker publishes details on its own site, as Le Creuset does, we used them; otherwise we say the listing is the source, and we wrote “Not stated” rather than guess. We drew on America’s Test Kitchen’s wooden spoon review for how length, head shape, finish and dishwashing affect a wooden spoon. We left out sets from sellers with no identifiable maker, near-identical teak sets, sets that were short on stock, and the picks already covered in our cluster lead, except the FAAY spoon and Lancaster’s walnut sibling, where we explain why. We have not cooked with every set on this list.
Wooden spoon set questions, answered
What is the best wooden kitchen spoon set?
For most kitchens, the FAAY 3-piece teak set: a long cooking spoon, a slotted spoon and a short spoon, finished only with coconut oil, according to FAAY. Choose Le Creuset’s set if you want a scraper spoon for a Dutch oven, or Chef Craft’s three beechwood spoons on a budget.
How many wooden spoons do you need?
Three to five covers most cooking: two solid spoons of different lengths, a slotted spoon and one flat-edged tool for scraping. More than that is useful only if you often cook several dishes at once.
Are wooden spoon sets dishwasher safe?
None of the sets on this page is sold as dishwasher safe. Wash them by hand, dry them promptly and oil them occasionally.
Is teak, beech or olive wood better for a set?
Each works. Teak and olive wood are dense with a natural oiliness. Beech is lighter and inexpensive. Choose by weight, color and finish rather than expecting one wood to outperform the others in a pot of beans.
Should a wooden spoon set be lacquered?
It is a matter of preference, but most makers on this list oil their spoons or leave them bare, and an oiled spoon can be refreshed at home. Zulay’s set is the one lacquered pick here, and Zulay says so plainly.
Our pick for a new spoon jar
Buy the FAAY 3-piece teak set if you want one set that covers stirring, draining and small jobs, with a long spoon from a maker America’s Test Kitchen rated highly. Choose Le Creuset’s set for Dutch oven cooking, Chef Craft’s for a low-cost trio, or Lancaster’s walnut pair if you want it made in the USA. For single spoons rather than sets, see our guide to the best wooden spoons, and for the rest of the drawer, the best kitchen utensil set and our guide to Mexican cooking tools.
And when the spoons can rest for a night, see the menu or call to order.